Synonyms: 3- CARBOXY-N,N,N-TRIMETHYL-2-PROPEN-1-AMINIUM CHLORIDE;3-HYDROXY-4-(TRIMETHYLAMMONIO)-BUTANOAT;3-HYDROXY-GAMMA-(TRIMETHYLAMMONIO)-BUTYRATE;LEVOCARNITINE;L-CARNITHINE;L-CARNITIN;L(-)-CARNITINE;L-CARNITINE
Chemical Properties White crystalline powder
1. L- carnitine is supplement our new approved the use of animal nutrition. Mainly used for reinforcement additive protein based, can promote the absorption and utilization of fat. D type and DL type no nutritional value. The use of 70-90mg/kg. 68gL- carnitine).
2. L- carnitine is our country new approved the use of food supplements. Mainly used in the soy based infant food, promote fat absorption and utilization. D- type and DL- type no nutritional value. D- type and DL- type no nutritional value. Our country law can be used for biscuits, drinking liquor and beverage, use the weight of 600~3000mg/kg; On the solid beverage, oral liquid and capsule with 250 ~ 600mg/kg in milk powder; Used in the volume of 300 to 400mg/kg; In infant formula food use amount is 70 ~ 90mg/kg (L- carnitine meter, 1g tartaric acid salt is equivalent to 0.68gL- carnitine).
3. For the appetizer, pharmaceutical, nutritional health products, functional beverages, feed additives.